Brought to you by Good Health magazine
It's no secret that eating well makes you feel great... and a
healthy body equals increased body confidence. So discover the foods
that will help you to feel fit, fabulous and sexy at at any age. By
Bonnie Vaughan.
In Your 20s
You're at your physical peak. You've got energy to spare, and think
little of burning the candle at both ends. Late nights, skipping meals
and grabbing takeaways, snacks and sweets on the go — you can handle it!
Or can you?
You need more:
Calcium You're building the foundation for your future bone
health now, so calcium is a must. "Bones don't fully thicken until your
late 20s or early 30s," says Dr Catherine Itsiopoulos, spokesperson for
the Dietitians Association of Australia. Nuture them by making low-fat
yoghurt with fresh fruit your go-to snack.
Protein Because your body's cells are still growing, a daily
intake of 60g to 70g of protein is vital. "Lean proteins are very
important for a healthy metabolism and cellular renewal," says nutrition
writer Judy Davie, aka The Food Coach. For protein in your diet, lean
meat, poultry, eggs, fish, legumes and beans all fit the bill.
You need less:
Alcohol Binge-drinking, or drinking daily, introduces a range of
long-term health issues — liver problems, high blood pressure, reduced
fertility, heart attack, obesity and increased risk of cancer in later
years. Itsiopoulos's advice is simple: "Have a couple of alcohol-free
days every week."
In Your 30's
You're focused on career or children, or both. It's exhausting. It's
also when you begin to age: By your early 30s your bone mass has peaked,
your muscle mass begins its decline and your metabolism starts to drop.
You need more:
Low-GI carbohydrates Oats, wholegrains, quinoa, sweet potato,
brown rice, beans and pulses all break down slowly and release blood
sugar gently into the bloodstream, which helps sustain energy levels.
"They'll help feed the brain as well," says Davie.
Folate If you're trying for a baby you need 400mg to 600mg a day
to produce and maintain new cells and reduce the risk of neural tube
defects such as spina bifida. Folate-rich foods include asparagus,
broccoli, chickpeas, wholegrain breads and walnuts.
You need less:
Mindless snacking If you're eating on the run or skipping meals,
it's likely because you're putting in so many hours at work and/or
caring for your kids. It's easy then to reach for chips, cake or
chocolate when hunger strikes. But now that your metabolism is slowing,
the kilos will start to pile on. Davie recommends sticking to three
meals or five small meals a day, and not just picking up food along the
way
In Your 40's
Along with the standard two to five per cent metabolic rate drop, your
hormone levels are fluctuating, leading to irregular periods and, in
some women, perimenopause. High cholesterol, heart disease, joint
inflammation and unhealthy weight gain, especially around your middle,
are now vital considerations.
You need more:
Omega-3s Numerous scientific studies have shown that long-chain
omega-3 fatty acids can reduce triglycerides and inflammation, boost
heart health and immunity, balance hormone levels and enhance mood. The
best sources are oily fish — salmon, tuna, mackerel, sardines, trout —
and a good quality fish oil supplement providing a daily maintenance
dose of at least 1200mg of EPA and DHA combined. "If you aren't already
taking a supplement, now's a good time to start," says Davie.
You need less:
Saturated fat "High cholesterol is a major risk factor for heart
disease, and saturated fats can increase that," says Itsiopoulos. Avoid
foods that have the words ‘hydrogenated oil' on the label. Replace
animal fats with olive oil and healthy spreads like reduced-fat canola.
Healthy diet shifts like putting avocado on your wholegrain toast
instead of butter — it's rich in monounsaturates, antioxidants and
omega-3s and 9s — will also help prevent extra abdominal weight gain,
which is very hard to shed.
For the full story, see the May issue of Good Health.
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